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Certificate
Basic Cookery

Basic Cookery

This Basic Cookery course is a Certificate program accredited by CDACC.

  • Certificate
  • 3 months
  • Food Production and Service

The core concept in cookery is more than one concept. The core concept in cookery is to explore every facet of culinary arts, as well as learn the vital practice of quality food preparation.

Basic Cookery is a beginning series of classic gourmet cooking, perfect for cooks who are just learning culinary concepts or who would like to refresh their fundamentals. The 3 month series of cooking classes consists of lectures, demonstrations, and hands-on-classes.

Are you interested in pursuing this Certificate in Basic Cookery program?

Click here to apply

Colleges offering Basic Cookery Certificate

Private College Nairobi County Embakasi West Constituency
Unity College of Professional Studies

Unity College of Professional Studies is a medium-level training institution whose main campus is at Shepherds Building, Buruburu Phase II Opposite Buruburu Police Station.The college opened its doors... ...read more

Private College Nairobi County Dagoretti South Constituency
Blessing Institute of Professional Studies

Blessing Institute of Professional Studies is a middle-level college that gives the best technical skills in catering and hotel management, cosmetology, fashion, and interior design. ...read more

Private College Nairobi County Starehe Constituency
East Africa Institute of Certified Studies

In the bustling educational landscape of Kenay, the East Africa Institute of Certified Studies (ICS) stands as a beacon of academic excellence and professional development. With a mission... ...read more

Public College Nairobi County Langata Constituency
Centre for Tourism Tranining and Research

Centre for Tourism Training and Research (CTTR) is a training and research program of the Wildlife Clubs of Kenya (WCK). It was established in 1999 in response to... ...read more